Anvill Cross, Gt Hallingbury, Herts, CM22 7PG
01279 504397
janewoollcott@btinternet.com
Fork Buffet Menu.
Please choose two of the following:
Beef Bourginon.
Chicken Green Thai Curry.
Braised Chicken in Red Wine with Mushrooms and Bacon.
Steak and Kidney Pie.
Fresh Salmon En Croute.
Creamed Potato.
OR
New Potatoes.
Mixed salad.
Coleslaw
Pasta salad
OR
Bouquietere of Fresh Vegetables
Fresh Cream Chocolate Profiterolles
Fresh Cream Fresh Fruit Pavlova
Cheese Board.
Freshly Filtered Coffee with Cream
10% service charge added to Final Bill
NO ROOM CHARGE.
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